Recipe for Easy Brownies

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Yield:

20 Servings

Ingredients:

Amount	Ingredient
2 cup	Sugar
2 cup	Flour
1/2 tsp	Salt
1 cup	Water
1/2 cup	Crisco shortening
1 stk	margarine
3 tbl	Cocoa
2 x	Eggs
1/2 cup	Buttermilk
1 tsp	Baking soda
1 tbl	Vanilla
	----------------- ICING ----------------
1 box	confectioners sugar
1 stk	margarine
6 tbl	Milk
1 tsp	Vanilla
1 cup	Chopped nuts

Instructions:

Instructions: Combine sugar, flour & salt. Combine water, Crisco, margarine & cocoa & bring to a boil; pour over sugar mixture & blend well. Add eggs, buttermilk, baking soda & vanilla, and when well mixed, pour into a greased & floured 15x10x1-inch baking pan. Bake 20 minutes at 350. Mix & melt icing ingredients, but do not boil. Pour over hot cake.

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