Recipe for Easy Butter Cookies 
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Yield:
2.5 dozen
Ingredients:
Amount Ingredient
1/2 cup butter
1/2 cup sugar
1 tsp vanilla flavoring
1 x egg yolk (reserve egg white)
Instructions:
Instructions: Combine ingredients in mixer bowl until blended. Shape into small balls and place on ungreased cookie sheet. Beat egg white lightly with fork. Dip fork in egg white and lightly press cookie. Sprinkle with additional sugar. Bake at 350 degrees for 8 to 10 minutes. They should not brown but should be light in color.

Makes 2 1/2 dozen.

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