Recipe for Easy Cheesy Pumpkin Pie 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup Creamed cottage cheese (low fat curd)
1 cup Canned pumpkin pulp
3/4 cup Egg substitute
8 tbl Brown sugar
2 tbl Vanilla extract
1/2 tsp Pumpkin pie spice
1 pch Salt
Instructions:
Instructions: Preheat oven to 300 degrees. Process cottage cheese, pumpkin, egg substitute, sugar, vanilla extract, pumpkin pie spice and salt. Blend until smooth. Pour mixture into crust. Bake until set and chill before serving.

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