Recipe for Easy Chess Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 box yellow butter cake mix
1 stk margarine
1 x Egg
1/2 cup Chopped nuts - pecans
1 box confectioners sugar
1 pkt (8 oz) cream cheese
Instructions:
Instructions: Put margarine in oblong cake pan and melt in oven, then put 1 egg in along with cake mix. Stir with a fork, and mix together. Press in bottom of the cake pan. Press 1 1/2 cups chopped pecans into cake mixture. Mix confectioners sugar and cream cheese together with 4 eggs, one at a time.

Pour over top of cake mixture and bake at 350 degrees for 40 minutes, no longer. Take it out at that time, it will be done.

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