Recipe for Easy Chicken Fried Rice

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
3 x	Strips bacon, diced
1/2 x	Red bell pepper, diced
1 x	Egg, beaten
3 tbl	Soy sauce
1/4 cup	Scallion, finely chopped
1/8 cup	Peas, frozen or fresh
2 cup	COLD, cooked rice
2 cup	Chicken, cooked and shredded
	----------------- INSTRUCTIONS ----------------
1 x	Cook the bacon in a wok or large skillet over medium-high heat until
	Crisp.
2 x	Add the scallions, red pepper and peas to the wok. Stir-fry for 1
	Minute.
3 x	Add the egg and scarmble.
4 x	Stir in the rice and chicken until heated through, separating the rice.
5 x	Add the soy sauce and stir until heated through.
6 x	Serve immediately.
	----------------- MAKES 2 SERVINGS.SUBJ: RE ----------------

Instructions:

Instructions: No Method

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