Recipe for Easy Chicken and Dressing 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 x Chicken
1/2 can Water
1 can Cream of chicken soup
1/2 cup Melted butter or chicken
Broth
1 can Cream of celery soup
1 x Pepperidge Farm corn bread
Instructions:
Instructions: Chicken, cut into bite-size pieces. Mix with soups and water. Put in a 9x13 inch baking dish. Sprinkle bread stuffing over this mixture. Pour broth or butter over it. Bake for 30 minutes at 350 degrees or until stuffing is brown.

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