Recipe for Easy Chicken and Rice Casserole 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
4 x -(up to)
6 x Chicken breasts
1 can Cream of mushroom soup
1 can Cream of celery soup
1/4 cup Butter or margarine
1 cup Raw rice
1 pkt Dry onion soup mix
1 cup Milk
Salt
Instructions:
Instructions: Grease 9x13-inch casserole. Combine milk & soups. Layer rice & soups, saving 1/2 cup soup mixture. Put chicken breasts on top & pour remaining soup mixture over chicken. Dot with butter & sprinkle onion soup mix over top. Add salt & pepper. Cover with heavy foil & cook at 275 for 2-1/2 hours. (Delicious & easy.)

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  ... Easy Chicken and Rice Casserole   ::   Easy Chicken and Vegetable Stir-Fry   ...