Instructions: Partially thaw 2 loaves of frozen bread. Break up one loaf in small pieces and place in bottom of a greased 9 x 13 inch baking pan. Melt butter; then add brown sugar, pudding mix, milk and cinnamon. Mix all together, then pour over broken bread. Break second loaf of bread in pieces also and place atop the above filling. Let rise for 2 1/2 to 3 hours. Bake approximately 30 minutes at 350 degrees.

Delicious!

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