Recipe for Easy Coconut Custard Pie

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 cup	Sugar
2 tbl	All-purpose flour
2 x	Eggs
1/2 stk	Margarine, melted
1 cup	Milk
1 tsp	Vanilla

Instructions:

Instructions: Mix all ingredients and blend well.

Pour into a 9-inch unbaked pie shell. Bake for 45 minutes at 350-F or until crust is brown and custard is firm.

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