Instructions: Spray large skillet with cooking spray; heat over medium heat until hot. Cook protein links over medium heat until browned, about 8 minutes, turning occasionally. Remove from skillet and reserve.

Add onion and garlic to skillet; saute until tender, about 5 minutes. Stir in corn, zucchini, and tomatoes; heat to boiling. Reduce heat and simmer, uncovered, 15 minutes. Heat mixture to boiling. Mix flour and water; stir into boiling mixture. Boil, stirring constantly until thickened, about 1 minute.

Return sausages to skillet mixture; cook over medium heat 2 to 3 minutes longer. Season to taste with salt and pepper. Spoon into bowls to serve; sprinkle with green onions.

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