Recipe for Easy Danish Apple Cake 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1/4 cup Butter or margarine
1 cup Sugar
1 x Egg, beaten
1 tsp Vanilla extract
1/2 cup Flour
1 tsp Baking soda
1/2 tsp Cinnamon
2 cup Apples, peeled & grated
----------------- TOPPING ----------------
1/4 cup Sugar
1/2 tsp Cinnamon
Instructions:
Instructions: Cream margarine and sugar. Add egg and vanilla, beating well. Add flour, baking soda and cinnamon arld blend well. Add grated apples and beat well by hand. Pour into greased 9-by-9-inch pan.

Combine all topping ingredients and sprinkle on batter. Bake at 350 degrees for 40 minutes.

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