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Yield:
1 loaf
Ingredients:
Instructions:
Instructions: Soften yeast in water and set aside. In a large bowl, mix remaining ingredients except flour. Stir down dough and turn into a well-greased loaf pan. Let rise until doubled. Bake 40-50 minutes at 350F. Remove from pan immediately and brush with butter.
Sue Ott Willamettans The Willamettans Road Email this Recipe:
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