Recipe for Easy Double Chocolate Chip Brownies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
12 oz Semi sweet chips
1 cup Butter, cut into pieces
3 x Eggs
1/4 cup Flour
1 cup Sugar
1/4 tsp Baking soda
1 tsp Vanilla
Instructions:
Instructions: Melt 1 cup chips & butter in large, heavy pan over low heat; stir until smooth. Remove from heat. Add eggs; stir well. Add flour, sugar, soda & vanilla; stir well. Stir in remaining 1 cup chips & nuts. Spread into 13X9" baking pan. Bake in preheated 350 oven for 18-22 minutes or until wooden toothpick inserted in center comes out still slightly sticky. Cool completely. Cut into 2" squares.

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