|
Yield:
6
Ingredients:
Instructions:
Instructions: Mix baking mix, sugar, nuts, butter and cinnamon with fork in microwave pie plate until crumbly.
Microwave on high (100%) 1-1/2 minutes, stir with fork. Microwave, stirring every minute, until dry and crumbly, 2 to 3 minutes longer. Mix remaining ingredients. Divide among 6 custard cups. For each serving, microwave 1 custard cup fruit mixture uncovered on high (100%) until hot, 30 to 60 seconds. Sprinkle with crumb mixture. Store any remaining crumb mixture in tightly covered container in refrigerator. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|