Recipe for Easy Iced Tea 
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Yield:
6 tall glasses.
Ingredients:
Amount Ingredient
6 cup Cold water (1.5 L)
1/3 cup Loose tea or 5 tea bags (75 mL)
Ice cubes
2 tbl Sugar Syrup (30 mL)
Instructions:
Instructions: Combine water and tea; let stand, covered, overnight. Strain and pour into glasses, adding ice cubes, about 1 tsp (5 mL) Sugar Syrup and 1 lemon slice per glass. Stir, bruising the lemon slice so it flavours the tea.

Makes enough for 6 tall glasses.

Iced tea is a wonderful summer drink, and easy if you simply steep the tea in cold water overnight. Please dont refrigerate - chilling makes tea cloudy.

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