Recipe for Easy Mexican Mole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 x Boneless chicken breasts
2 tbl Vegetable oil
15 oz Tomato sauce
1/2 cup Picante sauce
4 tsp Unsweetened cocoa powder
1 tsp Cumin
1 tsp Oregano
1/2 tsp Garlic salt
Instructions:
Instructions: Brown chicken in oil and drain fat. Combine remaining ingredients and mix well. Pour over chicken in skillet and bring to boil. Reduce heat, cover, and simmer 10 minutes. Remove chicken to serving platter. Cook and stir -

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