Recipe for Easy Mississippi Mud Bars

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Yield:

24 Servings

Ingredients:

Amount	Ingredient
1 pkt	Fudge brownie mix
1/2 cup	Water
1/2 cup	Oil
1 x	Egg
	----------------- Topping: ----------------
1 cup	Ready-to-spread chocolate
	Frosting
1/2 cup	Whipping cream, whipped
1/2 cup	Mini marshmallows
1/2 cup	Walnuts or pecans, c hopped

Instructions:

Instructions: Heat oven to 350 . Grease bottom only of a 13x9" pan.

In large bowl, combine all brownie ingredients; beat 50 strokes by hand.

Spread in greased pan. Bake for 33-35 minutes. DO NOT OVERBAKE! Cool completely. In large bowl, stir frosting until creamy and smooth. Gently fold in whipped cream until well blended. Fold in remaining ingredients.

Spread on cooled brownies. Store in refrigerator.

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