Instructions: Preheat oven to 375 degrees. Combine first 4 ingredients in a bowl; stir well, and set aside.

Combine brown sugar, oil, 1/4 cup granulated sugar, and peanut butter in a large bowl; beat at medium speed of a mixer until well-blended. Add corn syrup, vanilla, and egg; beat well. Stir in flour mixture.

Coat hands lightly with cooking spray, and shape dough into 48 (1-inch)

balls. Roll balls in 3 tablespoons granulated sugar, and place 2 inches apart on baking sheets coated with cooking spray. Flatten balls with the bottom of a glass. Bake at 375 degrees for 7 minutes or until lightly browned. Remove cookies from pans, and let cool on wire racks.

Yield: 4
dozen (serving size: 1 cookie).

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