Recipe for Easy Pound Cake 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
2 cup All-Purpose Flour
2 cup Sugar
6 whl Eggs
2 stk Margarine, do not melt
1 tsp Vanilla
Instructions:
Instructions: Cream sugar and Margarine. Add eggs and vanilla. Add flour and beat for at least 5 minutes. Pour into tube pan. Start in cold oven. Bake for 1 hour and 10 min. at 350.

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