Instructions: Preheat oven to 375 degrees. In a large skillet, over medium heat, cook onion and garlic until onion turns translucent; 3-4 minutes.Add spinach and nutmeg and cook, stirring until liquid is absorbed, about 3 mins.Remove and spread into a shallow dish to cool/ about 15 mins.

Meanwhile in a medium bowl, combine ricotta,mozzarella,egg,oregano,basil,and pepper.

Set aside 1/2 cup of marina sauce.

In a 7 1/2x12x1x3/4-inch baking dish, pour a thin coating of sauce. Cover with 3 uncooked lasagna noodles. Top with 1/3 of spinach, followed by 1/3 of the cheese mixture. Repeat 3 times.

Pour on reserved marina sauce and sprinkle with cheese. Cover dish with foil and bake 30 mins. Remove foil and continue baking until noodles are cooked through, about 12-15 mins. Let cool, and cut into sections.

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