Recipe for Easy Strawberry Nut Bread 
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Yield:
2 loaves
Ingredients:
Amount Ingredient
3 cup All-purpose Flour
1 tsp Baking Soda
1 tsp Salt
1 tbl ground Cinnamon
2 cup Granulated Sugar
4 lrg Eggs, beaten
1/4 cup Vegetable Oil
2 cup thawed, frozen Strawberries (with juice)
Instructions:
Instructions: In large mixing bowl, sift together the flour, baking soda, salt, cinnamon, and sugar.

Add the eggs, vegetable oil, strawberries, and pecans to the dry ingredients.

Stir the mixture until all the ingredients are moistened. Spoon the batter into 2 well-greased loaf pans. Bake in a pre-heated 350-F degree oven for 45 to 50 minutes. Let cool in the loaf pan before slicing and serving.

Makes 2 loaves.

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