Instructions: Crumble beef into a 3 quart casserole. Salt and pepper to taste. Place frozen vegetables over meat. Sprinkle uncooked noodles over vegetables.

Pour V-8 juice overall. Cover with plastic wrap. Microwave at high (100%)

until noodles are tender, 18 to 19 minutes, stirring twice during cooking time. Let stand 5 minutes.

Makes 4 servings.

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