Recipe for Egg Cream 
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Yield:
1 servings
Ingredients:
Amount Ingredient
4 oz Cold milk
1 oz Chocolate syrup
Instructions:
Instructions: Directions: Place the cold milk and chocolate syrup in a glass and cover.

Shake vigorously. Top with seltzer water. Originally, this recipe was made with egg whites and heavy cream, but has evolved to make it healthier.

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