Recipe for Egg Drifters

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
6 x	Hard-cooked eggs, chopped
1/4 lb	Velveeta pasteurized process cheese spread, cubed
1/3 cup	Kraft real mayonnaise
1/4 cup	Chopped green pepper
2 tbl	Stuffed green olive slices
1 tsp	Kraft pure prepared mustard
4 x	6-inch flour tortillas
	Oil
1/2 cup	Shredded lettuce

Instructions:

Instructions: Combine eggs, Velveeta cheese spread, mayonnaise, peppers, olives and mustard; mix lightly. Spoon into 1-quart baking dish. Bake at 350 degrees for 20-25 minutes or until thoroughly heated. Fry tortillas in 1/2-inch hot oil until crisp and golden, turning once; drain. Top tortillas with egg mixture, lettuce and tomatoes. 4 servings.

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