Recipe for Eggless Chocolate Mousse 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 tsp Unflavored gelatin
1 tbl Cold water
2 tbl Boiling water
1/2 cup Sugar
1/4 cup Cocoa
1 cup Whipping cream, or Richs whip
Instructions:
Instructions: Sprinkle gelatin over cold wate Let stand till softened. Sti r in boiling water till dissolved.

Mix sugar and cocoa in a bowl. Add cream and vanilla. Beat till stiff peaks form.

Fold in gelatin mixture and chill.

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