Recipe for Eggs Carbonara

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Yield:

Ingredients:

Amount	Ingredient
4 x	eggs
	Salt to taste
	Freshly-ground black pepper a lot, to taste
1 oz	grated Parmesan cheese
1 tbl	butter
2 x	scallions diced
1 x	serrano chili diced
2 x	garlic cloves minced, (optional)
1/2 cup	cilantro leaves
1 x	ripe avocado skin, pit removed,
	then diced into 1/4" cubes
1/4 lb	pancetta cooked, drained,

Instructions:

Instructions: In a bowl, beat eggs, salt, pepper, and cheese. Reserve.

In a saute pan over medium-high heat, melt butter. Add scallions, serrano chili, and garlic. Stir for 2 minutes. Add cilantro, avocado and cooked pancetta. Stir for 2 more minutes.

Pour egg mixture into pan and stir until eggs are cooked to your liking. Serve immediately.

This recipe yields 2 servings.

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