Recipe for Eggs Continental 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
2 cup Toasted crutons
1 cup Shredded cheddar cheese
6 x Eggs
2 cup Milk
1/2 tsp Salt
1/2 tsp Mustard
1/8 tsp Onion powder
Black pepper to taste
Instructions:
Instructions: In bottom of greased 1-1/2 quart casserole, combine croutons and cheese.

Mix eggs, milk, salt, mustard, onion powder and pepper; pour over croutons and cheese. Sprinkle bacon over top. Bake at 325 for 30-45 minutes. Doubles easily.

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