Recipe for Eggs Hussarde 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
8 slc Smoked Ham
8 x Eggs, Poached, Trimmed , Kept Warm
2 lrg Tomatoes , Sliced
4 x English Muffins , Split & Toasted
1 cup Hollandaise Sauce
Paprika
Instructions:
Instructions: Grill the ham slices and the tomatoes in a large skillet until very hot.

Place a round of ham and a tomato slice on each half English Muffin. Spoon a little Sauce Marchand de Vin over each. Top with a poached egg. Spoon Sauce Hollandaise over. Garnish with paprika

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