Recipe for Eggs Mexicana 
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Yield:
6 servings
Ingredients:
Amount Ingredient
5 x eggs -- beaten
2 tbl butter or margarine -- melted
1/4 cup all-purpose flour
1/2 tsp baking powder
8 oz cream-style cottage cheese
2 cup shredded Monterey jack cheese
Instructions:
Instructions: Combine first 4 ingredients in a medium mixing bowl; beat well. Stir in remaining ingredients, and pour into a well greased 9 inch pie plate.

Bake at 400 degrees F. for 10 minutes; reduce heat to 350 degrees and bake about 20 minutes more or until set. Cut into wedges to serve. 6 servings

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