Recipe for Elegant Oatmeal Custard 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
8 x Egg yolks
1 cup Sugar
1/2 tsp Cinnamon
1 qt Milk, scalded
1 tsp Vanilla
1 qt Oatmeal, cooked and cooled
Instructions:
Instructions: And cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries.

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