Instructions: Mix into a tight dough. Wet spoon and press dough into baking dish. Cover with 3 cups cut up rhubarb. Now sprinkle over it all with 1 package of pink gelatin (dry).

Then mix together: 1 cup sugar
1/2 cup butter
1/2 cup flour

Mix together and pour over gelatin. Bake for 45 minutes at 350 degrees F.. Serve warm or with whipped cream.

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