Recipe for Ellens Vegetable Soup

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 lrg	Onion, chopped
6 x	Carrots, scraped & sliced
2 lb	Lean ground beef
2 x	Potatoes, peeled and diced
2 can	Tomatoes, chopped (29oz.)
1 tbl	Salt, or to taste
10 cup	Water
2 tsp	Black pepper
1 pkt	Frozen baby lima beans
1 tsp	Sugar
1 pkt	Frozen corn

Instructions:

Instructions: Brown onions and ground beef in large soup pot. Add remaining ingredients except milk. Simmer until vegetables are tender. Stir in milk.

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