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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Brown beef, drain off excess fat. Add sauce, spices & water; simmer several hours until thick & smooth. Heat fat (bacon grease adds good flavor); dip tortilla in fat until soft. Layer tortilla, sauce, lettuce, cheese & onion
(make stacks 3 or 4 high). Top with fried egg if desired. Makes 3-4 servings. Email this Recipe:
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