Recipe for English Lemon Tea Cakes 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 cup Butter
1 cup Sugar
1 cup Milk
2 x Eggs
2 cup Flour
3 tsp Baking powder
1 pch Salt
Instructions:
Instructions: Cream ingredients together. Preheat oven to 375 degrees. Bake in cupcake pan for 20 minutes.

This recipe came from England over 100 years ago.

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