Recipe for Enlightened Traditional Coleslaw 
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Yield:
4
Ingredients:
Amount Ingredient
1/4 cup plain nonfat yogurt
2 tbl light mayonnaise
1 tbl fresh lemon juice
1 tsp grated lemon peel
1/2 tsp celery seeds
4 cup thinly-sliced green cabbage
(from about 1/2 large head)
1 lrg carrot peeled, and
coarsely grated
1/4 cup chopped red onion
2 tbl chopped fresh parsley
Salt to taste
Instructions:
Instructions: Whisk yogurt, mayonnaise, lemon juice, lemon peel, and celery seeds in large bowl to blend. Add remaining ingredients; toss to coat. Season to taste with salt and pepper. (Can be made 2 hours ahead. Cover; chill. Toss before serving.)

This recipe yields 4 servings.

Comments: A "skinny" version that features nonfat yogurt and light mayonnaise in the dressing. Lemon peel and celery seeds add zip. Try with grilled steak, chicken, or salmon.

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