Recipe for Ensalada De Margarita 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
SALAD ----------------
1/2 x Fresh pineaple
2 x Grapefruits
4 x Orange
1 x Avocado
1 slc Watermelon, cut into wedges
1 cup Sliced almonds
Lettuce greens, washed and chilled
----------------- DRESSING ----------------
1 cup Pineaple juice
3 tbl Lime juice, fresh
1/3 cup White Tequila
1/2 tsp Powdered sugar & salt
Instructions:
Instructions: Mix all ingredients for the dressing. Shake in a jar and chill. Using just the meat of the pineaple, cut into 1" cubes. Peel the grapefruits, oranges and avocado. Cut into 1" cubes (the avocado should be 1/2"). Toss together with the dressing. Place the lettuce greens fanned out on a plate. Place fruit mixture on greens, top with sliced almonds and garnish with water melon wedges. Serve chilled on a chilled plate. This would make a refreshing summer lunch dish.

PABLOS

WINE: TORRES GRAN VINA SOL 77

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