Recipe for Escarole and Bean Soup 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
8
Ingredients:
Amount Ingredient
4 qt water
12 oz great northern beans picked over and
soaked
8 x cloves garlic minced
1/2 head cabbage chopped
1 cup chopped parsley
1 tsp fennel seeds
1/2 tsp crushed red pepper flakes
10 x leaves fresh basil chopped or 1/2 teaspoon dried
1 tbl olive oil
2 med potatoes diced
1 tsp black pepper
2 x heads escarole chopped
Instructions:
Instructions: * Original was 1/2 cup olive oil; Kris has made it successfully with only 1T and you dont notice that much!

Place the first 9 ingredients in crockpot. Cook on low until about 1 hours

(give or take) before you want to serve. Add the remaining ingredients, and cook on high for last hour or until potatoes are soft.

Serves 8

NOTES : Here is a recipe that my family loves! I would imagine you could use any type of greens, and just adjust the seasoning accordingly! It is GREAT served with home made bread. (But what

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Escarole a La Creme   ::   Escarole and Cheese Spoon Bread   ...