Recipe for Espresso Bread 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3/4 cup Water, lukewarm
1/4 cup White bread flour
1/4 cup Sugar
1/2 tsp Salt
1/4 cup Heavy cream
3 tbl Instant espresso
1 tbl Pure vanilla
1/4 cup Vanilla yogurt, fat free
Instructions:
Instructions: Add ingredients according to bread machine manufacturers instructions.

Makes a 1.5 pound loaf.

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