Recipe for Estelles Carrot Cake 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup oil
2 cup sugar
4 x eggs
2 cup flour
1 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
Instructions:
Instructions: Combine oil and sugar in a large bowl.

Add eggs one at a time, beating well after each.

Sift dry ingredients together. Add gradually, stirring gently.

Sir in carrots.

Bake in 13 x 9 pan, 350 degrees , 50-60 min.

Candy G.

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