Recipe for Ethans Lamb Patties 
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Yield:
4 servings
Ingredients:
Amount Ingredient
1 lb ground lamb
1/2 tsp lemon zest (or orange zest)
1 tbl lemon juice (juice from 1/2 a lemon)
2 tsp sherry or orange juice
2 tsp soy sauce
1/2 clv garlic, finely minced
1 tsp thyme
1 tsp salt
1 tsp black pepper
1/4 tsp hot red pepper sauce
Instructions:
Instructions: Mix all ingredients except olive oil together by hand. Form small patties about hamburger size, or smaller, depending on if serving as an appetizer, or serving as a sandwich. Heat olive oil in skillet over medium high heat. Fry patties, flipping occasionally. Serve with bread, or on bread as a sandwich.

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