Instructions: To get into the whole "Euro" atmosphere, we decided to drown a steaming hot loaf of our favorite Ramen (currently Maruchan Shrimp) in Best Foods Mayonnaise (hey, you gotta splurge now and again). Cook normally without breaking up the noodles, add flavor as normal, and liberally apply mayonnaise. Then pop open a great tasting import brew, like Labatts Ice, and viva la ramen!, youre in Europe. Before you know it, youll be yelling "Hey, wheres the bidet?" Note: Please note: This gourmet treat both satisfies your tastebuds and supplies you with enough fat to survive a Siberian winter. Bon Appetit!

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