Recipe for Evelyns Pecan Crisps 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Brown sugar
1/2 cup Shortening
1 x Egg
1 cup Flour
Instructions:
Instructions: Cream shortening and sugar. Add egg. Mix in flour and pecans. Drop by teaspoon on greased cookie sheet. Flatten with wet spoon. Bake at 375 for 12-15 minutes.

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