Instructions: If you would like to add anything else, just throw it in and dont change the main recipe (i.e. banana, wheat germ, sprouts, cooked cracked wheat, cooked wheat berries, etc.)

The key to any great loaf of bread is the buttermilk and olive oil! They can be substituted for any liquid and butter in any recipe.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.