Instructions: Mix this in the BOSCH on setting # 1. Let set until bubbly- at least 15 minutes and no more than 30 minutes.

Then add more fresh milled flour until the sides begin to clear, changing to speed #2 when dough gets stiffer. Begin timing your kneading now for 9-11 minutes.

Place dough with oiled hands onto oiled countertop. Cover with towel and let set for 25-35 minutes. It will be huge!

Put dough into prepared pans and let rise (covered) till just over the top of the pans.

Bake at preheated oven of 350 degrees for 30-35 minutes.

I make 8 inch loaves, 10 inch loaves and 12 inch loaves- I have to cook the larger loaves about 40 minutes. If you use Kamut it seems to take a few minutes longer too!

Take loaves out of pans and let cool on rack.

TO BRAID: Take enough dough for one loaf, make three long strips and braid. Enough from one loaf of dough for 2-3 long braids. Let rise for 30 mins, cook at 350 degrees for 25-30 minutes.

Serve hot with FRESH COFFEE and enjoy!

Description: "Great for breads, rolls, braided rolls and more!"
Yield: "2/3 loaves"

NOTES : This is what I use to make up 4-6 loaves for our daily bread. Today I made hamburger buns for the burgers on the grill!

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