Recipe for Extra Easy German Sweet Chocolate Cake

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	yellow cake mix, (2-layer size)
1 pkt	vanilla flavor, (4-serving size)
	instant pudding
4 oz	German sweet chocolate, melted
4 x	eggs
1/4 cup	milk
1/4 cup	oil
	----------------- EASY COCONUT FILLING ----------------
3/4 cup	light corn syrup
1 cup	evaporated milk
1/3 cup	coconut
1/2 cup	pecans, chopped

Instructions:

Instructions: Blend all ingredients in large bowl. Beat 4 minutes at medium speed. Pour into three greased and floured 9-inch layer pans. Bake at 350 degrees for 30 minutes or until done. Do not under-bake. Cool in pan 15 minutes. Fill and frost with Easy Coconut Filling.

Easy Coconut Filling:
Blend corn syrup with instant pudding mix. Gradually stir in evaporated milk. Add coconut and pecans. Chill ten minutes.

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