|
Yield:
1
Ingredients:
Instructions:
Instructions: Chips: Peel some potatoes. Par boil. Drain & cut into thin wedges. Beat egg white until frothy, then dip wedges into egg. Brush an oven tray with oil & bake potatoes for 35 mins, turning over once.
Fish: Arrange fish fillets in a lge baking dish & spread thinly with mayonnaise. Put breadcrumbs into a bowl. Mix with chives & parsley. Add Parmesan, salt & pepper. Spread over fish & bake in a mod oven for 10 mins or until fish is cooked. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|