Recipe for Falafel (Diabetic) 
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Yield:
20 balls
Ingredients:
Amount Ingredient
3 cup Garbanzo beans, cooked
1 tbl Lemon juice
1/2 cup Onion, chopped
2 tbl Flour, whole wheat pastry
1/4 cup Wheat germ
1/4 cup Parsley
1/4 cup Sesame seed
1/4 tsp Pepper
1/4 tsp Garlic powder
Instructions:
Instructions: Heat oven to 350^F. In a food processor or blender grind garbanzo beans, lemon and onion. Remove and add flour, wheat germ, parsley, sesame seed, pepper and garlic powder. Form into 20 falafel balls. Heat oil in a large baking dish, then add falafel and bake 15 min, stirring occasionally.

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