|
Yield:
2 Servings
Ingredients:
Instructions:
Instructions: Arrange fillets side by side on long chilled platter. Make diagonal cuts 1/2 inch apart through both fillets. Spread sour cream in a circle around fillets. On border of platter, alternate mounds of chopped egg white, egg yolk, cucumbers, beets, and parsley.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|