Recipe for Family Meat Loaf

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Yield:

Ingredients:

Amount	Ingredient
3 lb	ground chuck
3 x	eggs beaten
3/4 cup	milk
1/2 cup	bread crumbs - (3 slices bread)
2 tbl	instant minced onion
1/3 cup	catsup
3 tbl	Worcestershire sauce
1 tsp	beef base or bouillon granulated
	(or 1 buillon cube dissolved in hot water)
1 tsp	sage
2 tbl	catsup

Instructions:

Instructions: Thoroughly mix all ingredients except the 2 tablespoons catsup and corn syrup. Shape into a round loaf and place in removable liner. Combine the 2 tablespoons of catsup and the corn syrup and spread over the loaf as a glaze. Cover and cook on AUTO for 4 hours; or LOW for 5 to 6 hours; or HIGH for 3 hours.

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