Recipe for Fantastic Mexican Egg Dish 
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Yield:
6
Ingredients:
Amount Ingredient
6 x eggs
3 tbl sour cream
1/2 lb bulk pork sausage
1 med onion chopped
1/4 lb fresh mushrooms sliced
1/4 cup salsa - (to 1/2)
8 oz medium or sharp Cheddar cheese shredded
Instructions:
Instructions: Beat eggs and sour cream well. Pour into a greased 1 1/2-quart pan and bake at 400 degrees just until set, abut 7 to 10 minutes. Dont overcook. Allow to cool slightly. Meanwhile, saute sausage, chopped onion and mushrooms. Drain on paper towels.

Spread sausage over cooked egg. Spread salsa over all. Layer cheddar and Jack cheese. This casserole may be refrigerated at this point.

To serve, bake uncovered at 300 degrees for 30 minutes. Remove from the oven and allow to sit for 10 minutes before cutting into squares to serve.

This recipe yields 6 servings.

To Garnish: Arrange rings of chopped green onion, chopped tomato and black olives. Top with sour cream. Arrange taco chips standing around the outside edge of casserole, if desired.

Description: "The flavors of eggs, sausage and cheese are enhanced with a touch of spice from salsa. Garnish this pretty dish with chopped tomatoes and green onions."

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